Discovery Co-operative is hiring a Full-Time Fresh Clerk I at Territorial Trail Gas Bar located in North Battleford, SK.
Who we are:
Co-op is a different kind of business; being member-owned means that any profits are returned to our members and stay in the local economy. If you are a member, then you’re an owner.
At Discovery Co-op, we care about our families, friends and neighbours, as well as the communities where we live, work, and play – that’s why we are committed to supporting our community. When you shop Co-op, you’re choosing a business that keeps 100% of its profits in your community. Our profits help to provide great jobs, build welcoming facilities and support local groups and charitable organizations that make our community a better place to live.
Discovery Co-operative Ltd. has over 350 employees serving over 18,000 members in the Battlefords and surrounding communities through the provision of goods and services in the areas of grocery, food, liquor, pharmacy, petroleum and lubricants, home and building solutions, general merchandise and leisure, and agricultural supplies including fertilizer. To learn more about who we are, visit www.discoveryco-op.crs
Description
What you’ll do:
• Reporting to the Territorial Gas Bar Manager, you will have the following responsibilities:
• Be responsible for the preparation of fresh items for the C-Store in accordance with predetermined Co-op Fresh Department specs, standards and procedures using mixers, slicers, kitchen tools, heat sources, knives and/or equipment.
• Responsible for fresh items inventory control and ordering of store supplies related to fresh items, including packaging supplies and fresh products.
• Maintains and ensures compliance with Discovery Co-op standards, government food and sanitation, health and safety standards.
• Reviews and adjusts all items in display cases to ensure all stock is fronted, following first in first out procedures, and/or filled to ensure ease of guest access. Responsible for being familiar with different product codes.
• Ensure all guests are provided with a prompt, professional, accurate, efficient and friendly service.
Who you are:
• You are looking for a career in Customer Service and:
• 1-2 years food preparation experience would be an asset.
• Co-operative retail experience is an asset
• Safe Food Handling Certificate will be required upon hire.
• Must be comfortable working with different types of equipment such as scales, knives, pricing equipment, step ladders, etc.
• Must be able to stand for extended periods of time, have good manual dexterity and lift up to 50 lbs.
• Must be able to work regularly in cooler temperatures due to products in department.
• Must be able to work around hot temperatures associated with the preparation of hot foods.
• You must be available to work days, evenings and weekends
A combination of relevant education and experience may be considered.
Team Members interested in the above position are to inform their immediate supervisor of their intentions before they approach the contact person. We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted.
Our Discovery Co-operative Ltd. Team Members receive competitive salaries, a comprehensive benefits package, Employee Family Assistance Program, an employer-contributed pension plan, Team Member incentives, professional development and training opportunities. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.
At Discovery Co-operative Ltd., we embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work.
If you require additional information, please contact People & Culture at 306-445-9800.
