Ridley is seeking a Deli Department Manager for their Payson Market. The role involves managing the deli department, ensuring excellent customer relations, promoting teamwork, and maintaining high productivity while adhering to company policies.
Responsibilities:
- Exhibit and develop maximum customer relations through friendly and courteous behavior
- Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication
- Maintain good working relationships with other department managers with the objective of improving sales storewide
- At all times remember that our success will be dependent upon our ability to work together
- Comply with all company policies, programs and directives as specified in the Code of Conduct
- Provide a professional example for other store team members to follow through coaching and personal evaluations
- Assist in the planning, organization, and direction of the activities of the Deli Department
- Know and have the ability to cost out all material to determine proper retails
- Aid in the development and growth of all department personnel by ensuring regular implementation of company training, evaluation, and counseling procedures
- Possess sufficient knowledge and ability to teach others all fundamentals of deli production. This will include mixing, scaling, cooking, frying and finishing
- Plan aggressive merchandising programs for increased sales. Assist management with cross merchandising ideas with other departments
- Assist in maintaining effective control of department labor and inventory in line with established budgets and guidelines
- Assist in maintaining effective department security in compliance with company policy and directives
- Maintain an awareness of competitive activity within the store marketing areas at all times as it relates to the Deli Department. Also, maintain awareness and concern for the company's interest and investment at all times through the regular practice of sound, honest judgment
- Conduct the receiving, storing, pricing and merchandising of all deli products
- Maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the deli operation
- Maintain adequate and appropriate department records at all times