About this role
Role Overview
- Lead the kitchen team by example
- Prepare, cook, and present food that meets specs
- Maintain hygiene levels and safety regulations
- Deputise for the management team
- Organise and coordinate the team during busy service
Requirements
- Ability to work under pressure in a busy kitchen
- Passion for delivering tasty and well-presented meals
- Be a role model by maintaining high standards
- Ability to think on your feet and adapt during busy service
Benefits
- You’ll receive a competitive salary
- Pension contribution
- 33% discount for you and 15% for your loved ones on all of our brands
- Free employee assistance program – mental health, well-being, financial, and legal support
- 50% discount for you and 25% for your loved ones at our Greene King Inns and hotels
- Refer a friend – earn up to £1,500 for referring someone
- Wagestream – access your wage before payday
- Retail discounts – receive up to 30% off at Superdrug and many more