Help provide nutrition consultation and education to patients and their families who are screened at or identified with nutrition risk at UW Health
Split time between our Nutrition Clinic population and our Digestive Health population
See a variety of patients in Nutrition Clinic, including eating disorders, digestive health issues, weight management, pre-diabetes, GLP-1 use, and more!
Work with complex GI cases, helping patients navigate IBD, Enteral Nutrition, Malnutrition, and more at our Digestive Health Center.
Requirements
Minimum
Bachelor’s Degree in Nutrition or related field
Preferred
Master’s Degree in Nutrition or related field
Minimum
One (1) year of clinical and nutrition related experience
Preferred
Two (2) years of clinical and nutrition related experience
Minimum – Registered Dietitian Nutritionist as delineated by the Commission on Dietetic Registration
Certification/Licensure as required by the State of Wisconsin
Illinois Licensed Dietetic Nutritionist credential for interstate practice as required by the State of Illinois for RDNs in the ambulatory setting within 3 months of employment
Preferred – Certified specialist as required for the position or ability to complete within the first two years of employment
Maintain CPR certification
Benefits
An excellent benefits package, including health and dental insurance
Paid time off
Retirement plans
Two-week paid parental leave
Adoption assistance
Options for a variety of schedules and shifts that offer flexibility and allow for work-life balance
Access to UW Health’s Wellness Options at Work that support employee/family well-being
Tuition benefits eligibility
UW Health invests in your professional growth by helping pay for coursework associated with career advancement