Supports critical marketing business initiatives that span the food and retail food business within Aramark Correctional Services
Reports to the Senior Dining Performance Manager and interacts with all levels of management, clients, vendors, and consumers
Partners with the Aramark Correctional Services Growth Team, Nutritional Support Services, Operations Managers, and Retail Team to develop and deploy differentiated programs in Aramark’s Corrections food and retail channels
Develops and deploys Fresh Favorites, iCare Fresh, and Visitation program and tools
Partners with the regional growth team to provide retail proposal content, cost, and revenue targets during bid proposals
Manages project of staff dining renovations and installs
Develops and deploys marketing programs for Staff Dining channel including menus, product planograms, retail promotions, and catering
Analyzes and provides report on all retail promotions and their effectiveness
Seeks out industry, competitor, and consumer insights
Provides analysis and synthesizes information to spur innovation
Supports pilot program tools for alternative food and retail concepts that enable new business growth
Supports large account openings by ensuring all components are ready for implementation (signage, merchandising, onsite installs)
Partners with operations to maximize growth within existing retail channels
Partners with Supply Chain, Distributors, and Manufacturers to optimize promotions, product availability and pricing for retail channels
Travels up to 50% to Correctional institutions
Requirements
A minimum of 3
5 years of professional experience in marketing
Bachelor's degree in marketing, project management, business administration or a related field